Manju Malhi is the UK's leading Indian home cooking expert with her own unique 'Brit-Indi' style of cuisine showing quick and easy recipes using readily available ingredients. She won the BBC's Food & Drink competition and cooked with Antony Worrall Thompson on BBC2 and was invited back a second time.

Her Simply Indian series was aired on the Taste Network and Manju has just finished a series for NDTV in Delhi making British cuisine for India. She has also appeared in several other programmes, including ITV's Saturday Cooks and This Morning, Sky One's Taste, UKTV Food's Market Kitchen and BBC1's Saturday Kitchen.

Her first book, the award winning Brit Spice published by Penguin Books, came out in June 2003. Her second book India with Passion covers regional Indian home cuisine and was published by Mitchell Beazley in 2004. Her latest venture Easy Indian Cookbook explores more ideas on simple yet delicious dishes which she hopes will encourage more and more people to experiment with spices and make more Asian delicacies.